The biga is a mixture ranging pre-dough mix added to the dough as much as 30%. In the dough to give more taste, more alveolation more crispness and greater extensibility. Many of you might know him as inevitably swell. You try to prepare your biga or inevitably swell before making homemade pizza: the end result will be softer, fluffy and tasty, but above all more digestible.
Biga pre-dough mix recipe
INGREDIENTS
Flour
water
Brewer's yeast
TIME AND SERVINGS
Prep time: 18 hours
Serves 10 people
Category: pizzas, Focaccia
Once prepared the biga pre-dough mix, we can prepare the dough for our pizza directly by adding it to the ingredients we use normally to make pizza .... Let's see how:
Basic recipe for pizza dough with biga
INGREDIENTS
Flour
water
biga
Brewer's yeast
Salt
extra virgin olive oil
TIME AND SERVINGS
Preparation time: 10 minutes
Serves 8 people
Category: pizzas, Focaccia
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