Ingredients:
* 1 1/2 pound Hamburger
* 1 cup Onion; chopped
* 1 cup Green pepper; chopped
* 1 clove Garlic
* 1/2 teaspoon Oregano
* 1 dash Salt
* 1/2 cup Water
* 1/8 teaspoon Hot pepper sauce
* 1 package Spaghetti sauce mix (1.5oz)
* 1 cup Milk
* 1 cup Flour
* 1 tablespoon Oil
* 2 Eggs
* 1/2 teaspoon Salt
* 7 ounces Monterey Jack or Mozzarella cheese slices
* 1/2 cup Parmesan cheese; grated
Directions:
Pre-heat oven to 400 f. In large skillet, brown hamburger and drain. Stir in onion, green pepper,
garlic, oregano, salt, water, hot pepper sauce, tomato sauce and sauce mix; simmer about 10 min
stirring occasionally. In a bowl, combine milk, oil and eggs; beat 1 min on medium speed. Add
flour and salt; beat 2 min or until smooth. Pour hot meat mixture into 13x9 pan; top with cheese
slices. Pour batter over cheese, covering filling completely; sprinkle with Parmesan cheese. Bake
at 400 f for 25-30 min or until puffed and golden.
